A gourmet take-away and marketplace destination.
HOURS: Tuesday-Saturday 9am-6pm. Closed Sunday & Monday
THANKSGIVING DINNER HEATING INSTRUCTIONS:
THANKSGIVING ORDERS
SOLD OUT!
YOUR TABLE. OUR FOOD.
A great selection of freshly prepared foods - always ready to go!
EVERYDAY MENU
These customer favorites are ALWAYS AVAILABLE!!
DAILY SPECIALS
Follow us on social media for daily updates.
Salads
Black Sheep Chicken Salad
Black Sheep Tuna Salad
Black Sheep Potato Salad
Pasta Peas & Parm
Sesame Rice Noodles
Classic Cole Slaw
Power Up Salad
Quinoa Salad
Tomato Cucumber Salad
Tomato Mozzarella Salad
Black Sheep Egg Salad
Chickpea Salad
Corn Tomato Arugula Salad
Roasted Veggies
Entrees
BBQ Semi Boneless ½ Chicken
Herb Roasted Semi Boneless ½ Chicken
Crispy Panko Crusted Chicken Tenders w/ Lemon Aioli
Grilled Lemon Honey Shrimp
Roasted Lemon Dill Salmon
Garlic & Herb Hanger Steak Tips
Black Sheep Mac & Cheese
Grab & Go Sandwiches on Ciabatta Roll
House Roast Beef w/ Arugula, Tomato, Brie and Béarnaise Aioli
Country Ham w/ Greens, Tomato, Swiss & Roasted Onion Spread
Roasted Turkey w/ Greens, Tomato, Provolone, Basil Aioli
Black Sheep Tuna Salad w/Greens and Cheddar
Grab & Go Salads
Seasonal Garden Salad w/ House Vinaigrette
Greek Salad w/ Red Wine Vinaigrette
Kale Caesar Salad w/ House Croutons
Breakfast Sandwiches - Served Till 11AM
Classic
Egg, Cheddar and Applewood Smoked Bacon
Black Sheep
Egg, Prosciutto, Tomato, Onion, Arugula and Herb Spread
Piggy
Egg, Cheddar, House Maple Sage Sausage, Arugula, Hollandaise Aioli
Tortilla Toasty
Egg, Arugula, Black Sheep Cheese Blend, Herb Spread, Home Fries
Choose English Muffin, Brioche, Croissant or Breadless
Smoky Ham also available
Follow us to get a daily update
of special offerings!
CATERING. YOUR WAY.
Menus Below
All subject to availability.
CARRY-OUT CATERING
Subject to availability and with a minimum of 48 hours notice, you can order almost anything from our Catering Menus and pick it up during normal business hours. (A few special items require longer ordering and preparation time).
CUSTOM CATERING
Have at least a week to plan ahead? We would love to work with you to tailor our food to you and your guests. Let our Catering Menus serve as idea generators and together we can develop a custom feast. We can also provide on-site staffing to set up and serve (depending on availability).
Please contact us at 508-338-7770 to discuss,
or send us an email at cateringsales@blacksheeponmv.com to get started.
OUR PROMISE
In these unusual times, we remain as dedicated as ever to providing you with the highest quality food products and exceptional customer service. We are undertaking many additional precautions, following all orders of the State, and working hard to safely get our food on your tables.
We look forward to serving you.
Mark Venette
Owner & Enthusiastic Sheep Herder
